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Elaboration Of The Almudena Wreath To Celebrate The Almudena's Day, The Madrid's Patron Saint

MOSTOLES MADRID, SPAIN - NOVEMBER 09: A pastry chef puts several Almudena wreaths in the oven at Pasteleria Manacor. The city of Madrid celebrates the day of its patron saint, the Virgin of Almudena, and as is tradition, the pastry shops are filled with Coronas de la Almudena, an artisanal sweet with a spongy crumb like that of the roscon, but without the characteristic orange blossom water. The history of the Almudena crown dates back to 1978 when the association of confectioners wanted to have a typical dessert for this time .
MOSTOLES MADRID, SPAIN - NOVEMBER 09: A pastry chef puts several Almudena wreaths in the oven at Pasteleria Manacor. The city of Madrid celebrates the day of its patron saint, the Virgin of Almudena, and as is tradition, the pastry shops are filled with Coronas de la Almudena, an artisanal sweet with a spongy crumb like that of the roscon, but without the characteristic orange blossom water. The history of the Almudena crown dates back to 1978 when the association of confectioners wanted to have a typical dessert for this time .
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DETAILS

Restrictions:
(EMBARGOED FROM USE BY SPANISH BROADCASTERS UNTIL 48 HOURS AFTER CREATE DATE)
Credit:
Europa Press - Footage News
Editorial #:
1440252358
Collection:
Getty Images News Video
Date created:
November 09, 2022
Upload date:
License type:
Rights-ready
Release info:
Not released.ÌýMore information
Clip length:
00:00:34:00
Location:
Madrid, Spain
Mastered to:
QuickTime 10-bit ProRes LT HD 1920x1080 25p
Source:
Getty Images News Video
Object name:
roscon9