Vogue 1933
Foods for Christmas holiday entertaining, including Dundee cake, Fortnum and Mason teas and preserves, Luxuro chocolates, Alice Marks nougats, Maison Glass roasted capon, Whitman's chocolates. (Photo byÌýAnton Bruehl/Condé Nast via Getty Images)
PURCHASE A LICENSE
Get personalized pricing by telling us when, where, and how you want to use this asset.
DETAILS
Restrictions:
Contact your local office for all commercial or promotional uses.Contact your local office for all commercial or promotional uses. Contact your local office for all commercial and promotional uses. All commercial or promotional use, and any editing or cropping, requires Conde Nast's prior written consent.
Credit:
Editorial #:
611043150
Collection:
Conde Nast Collection
Date created:
January 01, 1933
Upload date:
License type:
Release info:
Not released.ÌýMore information
Source:
Conde Nast Collection Editorial
Object name:
cn00008257.jpg
Max file size:
4706 x 5963 px (15.69 x 19.88 in) - 300 dpi - 11 MB